- BRUNCH -
Saturday & Sunday 10am-4pm
4 cocktails x $450
- D&B Cocktails -
Bloody Yin- $165
Tomato oil-infused mezcal, sparkling wine, soda.
Bloody Yang- $165
Vodka, beer, spicy tomato juice, lime juice, 'tianguis' salt.
Wake Up! Cobbler - $165
Coffee and citrus infused Gin, Fino sherry, grape cordial, soda.
The Soda Jerk - $165
Coffee and berry sherry vermouth, tonic water, lime ice cream float.
Tapping the admiral - $165
White rum, cacao, cold brew, tonic water.
Té-por-ocho - $165
Red wine, Fino sherry, raspberry and flowers soda.
- D&B Menu -
Chilaquiles de Birria - $140
In consommé with birria, Cortijo cheese, and ranch cream. With egg $150
Chilaquiles (Green or Red) - $120
With egg. With chicken $140. Campechanos (cooked beef and pork crackling) $150
Croque Madame - $200
Bechamel with 5 spices, egg, Parmesan cheese, and Mennonite cheese. With smoked ham $240
Filet-o-Fish - $200
Peto fish fillet, Ladina sauce, cheddar cheese, and fries.
American Breakfast - $200
Two eggs, pancakes, glazed bacon, potatoes, and maple syrup.
Salmon Toast - $240
Brioche, Labneh, cucumber and tomato salad, smoked salmon.
Avocado Toast - $120
with Brioche.
Mariner Clams - $320
With French fries.
Pancakes- $140
With maple syrup, ranch cream, and truffle.
French Toast - $110
Homemade brioche, maple syrup, and ranch cream.
Bowl with Fruit - $80
Homemade Pop Tart - $90
Chocolate babka - $70
Chocolate sweet braided bread.
Pastry Cream Cone - $70
American Coffee with Refill - $45
Juice - $55
- FOOD -
Gilda (1 piece) - $45
Spanish brochette with olive (1pc), a chili pepper (1/2 pc) and a home made anchovy (1pc).
Ladina Fries (300g) - $155
Fries, with truffle oil, and grana padano sauce.
Babaganoush (300g) - $150
Roasted eggplant dip with naan and Mediterranean sauce.
Birria Dumpling (120g) - $140
Beef Birria Dumplings, Choose from Spicy Árbol Chili Sauce (Spicy) or Ketchup and Lime Sauce.
Gochujang Shrimps (140g) - $190
Fried shrimp with hot and sweet&sour Gochujang sauce.
Rib Eye Brochette (1 pc / all charcoal-grilled) - $120
Rib eye steak (80g), guacamole, and macha sauce.
Cuban Brochette (1 pc/ all charcoal-grilled) - $105
Pork (80g) in mojo sauce, Munster cheese, ham, and pickles.
Tuna Brochette (1 pc / all charcoal-grilled) - $115
Tuna (80g) marinated in miso, sweet potato and black garlic puree, nori seaweed.
Vegetarians Brochette (1 pc / all charcoal-grilled) - $110
Brussels sprouts and fig, baba ganoush.
Korean Burguer - $295
Wagyu beef (130g), kimchi, gochujang, Munster cheese.
Tuna Melt Sandwich (150g) - $150
Tuna (100g) and cheese blend (50g) sandwich seared in butter.
Club Sandwich - $200
Chicken (90g), ham (50g), cheese, bacon (50g), lettuce, tomato, guacamole. With chips
Breaded Pork Cutlet Sandwich - $200
Pork Schnitzel (approx. 130 g) with Tartar sauce , onions, and Munster cheese. With chips.
Steak and Fries:
with fries and tomato salad.
Skirt (300 gr. aprox) - $310
Ribeye (350 gr. aprox) - $400
Breaded Pork Cutlet topped with fried egg (200 gr. aprox) - $250
- DESSERT -
Klad-Hockey - $90
80% cocoa cake with hockey pocky and coriander seed cream.
- COCKTAILS -
-SIGNATURE COCKTAILS-
Fancy Margarita - $220
Tequileño (40 ml) and Herradura Ultra (20 ml), Cointreau Liqueur (20 ml), Acids, Saline Solution, Grapefruit Bitter, Pickles Perfume.
Doo Wop - $220
John Barr Black (20 ml), Peach Liqueur (35 ml), Cider, Pimento Dram.
Into The Cosmos - $190
Cantera Verde (25 ml), Mint Fernet (8 ml), Blueberry Yogurt, Domecq Rosé (25 ml).
Lemon Pie Ice Tea - $175
Jack Daniel´s (20 ml), Lemon, Jazmin Tea, Cookies Cordial.
Minuto 68 - $190
Arette Blanco (45 ml), Cacao, Campari (15 ml), Fernet (7 ml), Carpano Dry (7 ml), passion fruit.
"Martin Noble" - $250
Tierra Noble Blanco (50 ml), Rosé (8 ml), Fino Sherry (8 ml), Citrus-infused Olive Oil.
-CLASSIC COCKTAILS-
Paper Plane - $210
Lemon, Woodford (22 ml), Aperol (22 ml), Amaro (22 ml).
Amaro Spritz - $190
Ask about our Amaros.
Old Fashioned - $180
Woodford (10 ml), Wild Turkey 101 (50 ml), cane sugar syrup, Angostura bitters.
Manhattan - $165
Wild Turkey Rye (50 ml), Sweet Vermouth (30 ml), Aromatic Bitters.
Negroni - $190
London N1 (30 ml), Vermouth Rosso La Copa (30 ml), Campari Bitter (430 ml).
Sazerac - $175
Wild Turkey Rye (40 ml), Remy VSOP (20 ml), Peychaud's Bitters, Angostura Bitters.
Moscow Mule - $200
Tito’s American Craft Vodka (45 ml), lemon juice, ginger beer.
Naked and Famous - $210
Alipús San Andrés (22 ml), Yellow Chartreuse (22 ml), Aperol (22 ml), lemon.
Last word - $220
London N1 (22 ml), Green Chartreuse (22 ml), Maraschino liqueur (22 ml), lemon.
Mojito - $190
Oaxacaña (60 ml), Limón, Menta, Jarabe de Demerara.
Penicillin - $200
John Barr Black (50 ml), lemon juice, ginger cordial, honey syrup, Jura 10 (3 ml).
Tequileño Margarita - $160
Tequileño Blanco (45 ml), Cointreau (15 ml), lime, simple syrup, salt rim.
Mezcalita - $170
Mezcal Rey Zapoteco (50 ml), Cointreau (20 ml).
-SEASONAL COCKTAILS-
Deal With the Devil - $180
Wild Turkey Rye/Lapsang (45 ml), Amaretto (10 ml), coffee tincture, bitters.
Pearl - $180
Woodford (45 ml.), Southern Comfort Homemade (20 ml.), black tea, maple.
Purple Haze - $180
Oaxacaña rum (50 ml), plum dew, Lillet Rosé (30 ml), porcini tincture.
King Lizzard - $180
Jack Daniel’s (37 ml), Lillet (20 ml), IPA (25 ml), cream soda.
Marimba Man- $180
Caramelized wine (25 ml.), Remy VSOP (10 ml.), Torres 10 (25 ml.), earl gray.
SOMA - $180
Arette Blanco (30 ml), Lillet Rosé (10 ml), Mandarine Napoléon (10 ml), citrus cordial.
A Mis Enemigos - $180
Green tomato, Bacanora/Rey Zapoteco Espadín (30 ml), pickled vegetables (escabeche), aguachile mix, Carta Blanca (60 ml).
Lógica de Alcohólico - $180
Cantera Verde with banana (30 ml.), Wild Turkey Rye (15 ml), lemon and vanilla cordial.
Boddah- $200
Tío Pepe infused with grana padano (35 ml.), Carpano bco infused with strawberry (30 ml.), Amarás espadín (15 ml.), orange bitter.
- BEER -
Corona, Victoria, Carta Blanca (355ml) - $70
Craft
- Porterazo, Nómada (Porter, 355 ml) - $130
- Ráfaga Pale Ale (473 ml) - $150
- Macanuda Brown Ale (473 ml) - $150
- República Czech Pilsner (473ml) - $150
- Lager Maíz (473ml) - $120
Draft (380ml)
- Nómada (ask for the seasonal) - $105
- NON ALCOHOLIC -
Sodas (355ml) - $45
Bottled Water (500ml) - $45
Topo Chico (350ml) - $50
Ginger Beer (355ml) - $130
Mocktail - $100
Sparkling 0.0 (150ml) - $140
- WINE -
-Glass (150 ml)-
Maison Castel Chardonnay White Wine - $200
Maison Castel Pinot Noir Red Wine - $200
Maison Castel Provence Rosé Wine - $200
Altozano Tempranillo Cabernet Sauvignon (España) - $165
Chateau Domecq Red Wine - $200
Chateau Domecq White Wine - $200
Chateau Domecq Rosé Wine - $200
DISTILLED SPIRITS (50ml)
- Tequila -
Don Julio 70 - $300
Maestro Dobel Diamante - $220
Maestro Dobel Añejo - $250
Casa Dragones Blanco - $440
Patron Silver - $200
Herradura Ultra - $240
Herradura Cristal - 200
Herradura Plata - $200
Herradura Reposado - $180
El 8 Reposado - $135
Cascahuín Bco. - $145
Cascahuín Tahona - $255
Tequileño Blanco - $100
Tequileño Platinum - $150
Tequileño Reposado - $100
Tequileño Cristalino - $200
- Mezcal -
400 Conejos Espadin Tobalá - $185
7 Misterios Dova Yej - $200
Rey Zapoteco Espadín - $130
Rey Zapoteco Pechuga - $175
Rey Zapoteco Tobalá - $210
Rey Zapoteco Cuixe - $230
Rey Zapoteco Tepeztate - $275
The Lost Explorer Tobalá (30 ml)- $210
Amarás Espadín- $180
Amarás Cupreata- $165
Amarás Ensamble- $210
Amarás Logia- $350
Alipús San Andrés- $210
Danzante Coyote- $320
- Bacanora -
Santo Cuviso- $185
- Sotol -
Coyote Coah. - $210
Coyote Dgo. - $210
Coyote Chih. - $210
- Raicilla -
Raicilla Granicera - $160
- Ginebra -
London n1 - $220
Hendricks - $250
Bols - $275
Condesa Clásica - $215
Condesa Xoco - $215
Tanqueray London - $160
Roku - $195
The Botanist - $230
Puerto de Indias - $165
Granicera Cítrica - $140
Cantera Verde - $120
- Ron -
Flor de Caña 4 - $100
Oaxacaña - $130
Diplomático Montuano - $180
Diplomático Reserva - $255
Bacardi Blanco - $165
Bacardi 8 - $215
Mount Gay Black Barrel - $275
Appleton 8 - $120
2
Abuelo 12 Años - $190
Zacapa 23 - $350
- Brandy -
Torres 10 - $120
Cardenal de Mendoza - $240
Terry Centenario - $165
- Cognac -
Remy VSOP - $275
- Whiskey -
- Irish Whiskey -
Jameson - $135
- Bourbon -
Woodford Reserve - $190
Jack Daniels - $120
Jack Daniels Apple - $140
Jack Daniels Single Barrel - $275
Gentleman Jack - $195
Makers Mark - $165
Wild Turkey 101 - $125
wild Turkey Rye - $140
-Scotch Blend-
Jonnhy Walker Black - $300
John Barr Black - $155
-Single Malt-
Jura 10 - $300
Glenfidich 12 - $240
The Balvenie 12 - $360
Macallan 12 - $350
Dalmore 12 - $350
Port Charlotte - $415
Bruichladdich - $320
- Whiskey Japones -
Toki - $205
- Whiskey Mexicano -
Milpa- $130
- Vodka -
Zubrowka - $145
Tito's Vodka - $175
Grey Goose - $200
- Pisco/cachaca -
Cachaza Pitu - $130