ES | EN
- BRUNCH -
Saturday & Sunday 10am-4pm
4 cocktails x $400
- D&B Cocktails -
Bloody Yin- $150
Tomato oil-infused mezcal, sparkling wine, soda.
Bloody Yang- $150
Vodka, beer, spicy tomato juice, lime juice, 'tianguis' salt.
Wake Up! Cobbler - $150
Coffee and citrus infused Gin, Fino sherry, grape cordial, soda.
The Soda Jerk - $150
Coffee and berry sherry vermouth, tonic water, lime ice cream float.
Tapping the admiral - $150
White rum, cacao, cold brew, tonic water.
Té-por-ocho - $150
Red wine, Fino sherry, raspberry and flowers soda.
- D&B Menu -
Chilaquiles de Birria - $120
With egg +$15
Eggs and Beans - $90
Scrambled eggs with beans, hoja santa and chihuahua cheese. Accompanied with labneh and pickled onions.
Avocado Toast - $120
Homemade bread with avocado, bacon, poached egg, tomato salad and macha sauce.
Lebanese Eggs - $120
Eggs in labneh, harissa and zaatar accompanied with homemade bread.
Eggs Benedict - $170
English muffin, homemade Lax, poached egg and hollandese sauce.
Vegan Enchiladas - $110
Enchiladas in creamy poblano sauce, filled with squash flower.
Poblano Chilaquiles - $90
Chilaquiles with creamy poblano sauce. Ask for them vegan or with egg.
Breakfast Sandwich - $90
Scrambled eggs in Sriracha sauce with Menonita cheese, bacon, lettuce, onion, tomato and avocado.
Full American Breakfast - $140
Waffle or Pancakes, 2 eggs, fries and bacon
French Toast - $100
French Toast with Jam of the Day.
Bowl with Fruit - $70
Homemade Pop Tart - $80
Chocolate babka - $60
Chocolate sweet braided bread.
Pastry Cream Cone - $60
American Coffee with Refill - $40
Juice - $50
- FOOD -
Ladina Fries (300gr) - $140
Fries, with truffle oil, and grana padano sauce.
Ribs (1PZ) - $100
Slow cooked ribs with herb salad, glazed with lacto serrano persimon sauce. Glazed with beef jus.
Arepa Reina Pepiada (120gr)(V) - $80
Arepa filled with spaghetti squash and vegan avocado mayo.
Cured Mahi Mahi Toast (80gr) - $110
Corn tostada with tumeric basil cured mahi mahi, labnhe and pinapple pico de gallo.
Birria Dumpling - $120
Beef Birria Dumplings, Choose from Spicy Árbol Chili Sauce (Spicy) or Ketchup and Lime Sauce.
Preserved Tuna (160gr) (To Share) - $190
Brisket, cured on brine for 7 days, smoke 6 hours. On loaf bread, mustard, menonita cheese, pickles and sauerkraut.
Preserved Aubergine (155gr) (V) (To Share) - $160
Pickled aubergine, bean hummus and paratha.
Gnocchi (300gr) - $170
Sweet potato nigella gnocchi with green coriander curry.
Tom Yum Rissoto (250gr) - $270
Shrimp tamarind cooked risotto, with U10 shrimp, and herbs salad.
Paratha (1PZ) - $30
Flat indian bread filled with seeds butter, basil and mint.
Steak and Fries:
with fries and tomato salad.
Skirt (300 gr. aprox) - $250
Ribeye (250 gr. aprox) - $280
- DESSERT -
Klad-Hockey - $80
80% cocoa cake with hockey pocky and coriander seed cream.
- COCKTAILS -
-SIGNATURE COCKTAILS-
Fancy Margarita - $200
Herradura Ultra, Cointreau Liqueur, Acids, Saline Solution, Grapefruit Bitter, Pickles Perfume.
Purple Daisy - $170
Espadín Rey Zapoteco Mezcal, Jameson, Ancho Reyes Verde liqueur, Apple Jack Acid Cordial, Pepper, Purple Basil, Mussels Perfume.
Catalina Creel's Martini - $180
Patrón Silver, Tío Pepe, Dry Vermut, Green Chartreusse, Ancho Verde, Bitters.
Doo Wop - $200
John Barr Black, Giffard Apricot, Sidra, Pimento Dram.
Betty Rizzo - $160
Cantera Verde Gin, Fino Sherry Tío Pepe, Strawberry Spicy Soda.
Lemon Pie Ice Tea - $160
Jack Daniel´s, Lemon, Jazmin Tea, Cookies Cordial.
Slushie - $120
Like an Icee: Margarita / Espresso Martini (Ask for the week flavor).
-CLASSIC COCKTAILS-
Paper Plane - $190
Lemon, Maker's Mark, Aperol, Amaro.
Amaro Spritz - $170
Ask about our Amaros.
Old Fashioned - $150
Makers Mark, Candy Rock Syrup, Angostura Bitters
Manhattan - $150
Wild Turkey Rye, Sweet Vermouth, Aromatic Bitters
Negroni - $150
Armónico Gin, Rosso Vermouth, Campari Bitters
Sazerac - $160
Wild Turkey Rye, Martell VS, Peychaud’s Bitters, Angostura Bitters
Moscow Mule - $180
American Craft Vodka Tito’s, Lime Juice, Ginger Beer
Naked and Famous - $190
Rey Zapoteco Mezcal Espadín, Yellow Chartreuse , Aperol, Lime
Last word - $200
Armónico Gin, Green Chartreuse, Maraschino Liqueur,Lime
Mojito - $170
Plantation 3 Stars, Lime Juice, Peppermint, Demerara Syrup
Penicillin - $180
John Barr Black, Lime Juice, Ginger Cordial, Honey syrup, Jura 10.
-SEASONAL COCKTAILS-
Gossip O'clok - $180
Cantera Verde Ginebra, Aperol, Soda Haba Tonka, Ruibarb
A. A. Breakfast - $180
Mezcal Amarás Joven infusionado con Mantequilla, Cocchi Rosa, Christmas bitters.
Artic Cricket - $180
Tequila Cascahuin blanco, Jerez fino Tío Pepe, Branca Menta, Avellana.
Beta-Bela- $180
Remy VSOP, Jerez Fino Tio Pepe, Carpano Rosso, Frangelico, Betabel.
- BEER -
Corona, Victoria, Carta Blanca, Bohemia Pilsner, Bohemia Viena - $70
Heineken 0.0 - $60
Craft
- Ginger Birra (355 ml) - $120
- Porterazo, Nómada (Porter, 355 ml) - $120
- Güera Morena, Güera Morena (Mex Pale Ale, 355ml) - $120
- Blonde Ale, Nómada (455 ml) - $95
- Haze IPa, Nómada (455ml) - $95
Hard Seltzer Topochico (ask for flavors) - $70
- NON ALCOHOLIC -
Sodas - $40
Bottled Water - $40
Perrier - $70
Agua de Piedra - $90
Mocktail - $90
- WINE -
-Glass-
Chateau Domecq Red - $180
Chateau Domecq Blanc - $180
Chateau Domecq Rosé - $180
- Tequila -
Don Julio 70 - $200
Maestro Dobel Diamante - $150
Casa Dragones Blanco - $270
Patron Silver - $120
7 Leguas Blanco - $120
Maestro Dobel Añejo - $170
Patron Añejo - $190
Cascahuín Bco. - $130
Cascahuín Tahona - $200
Herradura Ultra - $220
Herradura Plata - $180
- Mezcal -
400 Conejos Espadin Tobalá - $150
7 Misterios Dova Yej - $180
Espina Negra Jabalí - $250
Mala Idea Ensamble Toby - $200
Rey Zapoteco Teztate - $200
Rey Zapoteco Pechuga - $130
Rey Zapoteco Espadín - $100
Rey Zapoteco Cuixe - $190
Rey Zapoteco Tobalá - $190
The Lost Explorer Espadín (30 ml)- $150
The Lost Explorer Tobalá (30 ml)- $190
The Lost Explorer Salmiana (30 ml)- $240
Amarás Espadín- $150
Amarás Cupreata- $150
Amarás Ensamble- $190
Amarás Logia- $320
- Bacanora -
Santo Cubiso- $165
- Pox -
Casa Na'am - $180
- Sotol -
Coyote Coah. - $190
Coyote Dgo. - $190
Coyote Chih. - $190
Flor del Desierto - $180
- Ginebra -
Citadelle Reserve - $250
Brockmans - $200
Opihr oriental - $210
London n1 - $180
Beefeater 24 - $180
Hendricks - $180
Hendricks Lunar - $220
Bobbys - $250
Bols - $250
Tanqueray London - $140
Roku - $120
The Botanist - $200
Puerto de Indias - $150
Cantera Verde - $110
- Ron -
Cuicatlán Bco. - $120
Plantation Barbados 5 - $180
Plantation Original Dark - $170
Plantatio %73 - $210
Havana Club Selección - $190
Bacardi 8 - $150
Bacardi 10 - $210
Bacardi Reserva Limitada - $380
Mount Gay Black Barrel - $250
Appleton 8 - $100
Santa Teresa - $250
Sailor Jerry - $120
Abuelo 12 Años - $165
Zacapa 23 - $210
Bacardi Blanco - $150
- Brandy -
Torres 10 - $110
Cardenal de Mendoza - $220
Terry Centenario - $150
- Cognac -
Remy VSOP - $160
Courvoisier - $210
- Whiskey -
- Irish Whiskey -
Telling - $250
Jameson - $100
- Bourbon -
Woodford Reserve - $170
Michter's Rye - $250
Jack Daniels - $100
Jack Daniels Apple - $120
Jack Daniels Single Barrel - $250
Gentleman Jack - $160
Makers Mark - $100
Wild Turkey 101 - $100
wild Turkey Rye - $100
-Scotch Blend-
Dewars 15 - $270
Dewars 18 - $370
Jonnhy Walker Black - $180
John Barr Black - $140
-Single Malt-
Jura 10 - $270
Glenfidich 12 - $190
Tomatin - $190
Cardhu - $240
The Balvenie 12 - $310
Macallan 12 - $270
Dalmore 12 - $290
- Whiskey Japones -
Toki - $150
- Whiskey Mexicano -
Milpa- $100
- Vodka -
Zubrowka - $130
Tito's Vodka - $160
Grey Goose - $180
Elit (30 ml) - $130
- Pisco/cachaca -
Rompe Mar - $170
Cachaza Pitu - $120